A&I Quality Butchers opened their doors for business in November 1997, with Alistair Paul and Ian McAllister, in Culloden both having worked together for Walter MacDonald’s and between them had over 50 years experience. The business grew faster than either of them expected and within a month we had to employ another butcher and a team member to make what was to become known as “ Ali Paul’s Steak Pie” other pies and another favorite – our coleslaw.
The A&I Butchers Promise
One thing remains the same however – a commitment to the best quality produce – every time.
We're here to help
If you’re not sure what cut you need – or you’re just looking for a little inspiration – we’re here to help.
Our shelves are always full of some of the best quality (and tastiest) produce from across the Highlands. In addition to our award winning butchers produce, we also stock a wide range of freshly grown fruit and vegetables, local honey and free range eggs.